DREAMER OFFICIEL 2018

[winegeek]

Fait aussi

[sb_guido]

Votes envoyés!

Un peu tannant la clause à Pedro et Cayout... un vin me tentait plus que l'autre

[fontaine]

Votes envoyés!

Un peu tannant la clause à Pedro et Cayout... un vin me tentait plus que l'autre

À ce stade-ci je ne pense pas que les gens ont tenu compte de cette clause... Les gens ont voté pour les 2, un ou l'autre ou aucun. Faudra voir ce que Cayout et Pedro feront à l'étape des changements et lors du résultat final.

[fontaine]

Les résultats entrent plus vite que je l'imaginais... il n'en manque que deux...

[Hanibal]

Allez les amis 2 votes qui restent !

[Pedro The Lion]

Fait !

[jee27]

envoyé hier!

[Hanibal]

Fait !

dit à ton autre moitié de le faire s'il l'a pas fait encore

[Hanibal]

Fait !

dit à ton autre moitié de le faire s'il l'a pas fait encore

[Pedro The Lion]

Même si les votes sont faits, je laisse ça ici :

1989 Mouton Rothschild

98 points James Suckling
Freshly picked blackberries turn into minty dark chocolate and oozing caramel with domineering eucalyptus on the nose. It becomes yet more complex on the palate thanks to layers upon layers of spices and sage plus fat and rounded tannins. There's a long finish with a bitter aftertaste, suggesting this could do with another 10 years or more of bottle aging. This is a Mouton I found massive at the time, then elegant and slightly austere years later, but today true to its former glory. Like the amazing 1947, it should not be forgotten. (6/2016)

96 points Wine Spectator
Shows so much ripe and decadent fruit on the nose, from dried berries and raisin to strawberry and sultana. There is a nutty, cedar undertone as well. Very complex and full-bodied, with lots of vanilla bean and ripe plum flavors. This is almost Burgundian in texture: so soft and so attractive, but then the Bordeaux tannins kick in at the end. What a wine. So much ahead in its life, but just coming around now. (JS, Web Only-2010)

Score: 95 Neal Martin, Wine Advocate, November 2010
The Mouton ’89 is a lovely Pauillac that has reached its plateau of maturity. It has an engaging cedar-scented bouquet touches of cigar box, mint and a touch of Italian cooked meats. Very well defined, very “old school”. The palate is medium-bodied and very harmonious with grainy tannins. It continues the aromatic theme of cedar and tobacco, relatively foursquare compared to Pichon-Baron of Lynch Bages, with a slightly leafy finish that demonstrates great persistency. It is very “classic” in style, restrained, elegant and bearing similarities to Lafite. Drink now-2030. Tasted October 2010.

Jancis Robinson
Notably dark ruby with a blackish tinge. Dense, exotic cassis nose. Lots of ripe fruit but no obvious sweetness. Clearly a very fine, long-living wine. Attractive freshness on the finish. Very persistent. No hint of tiring or furry, indistinct fruit - unlike some 1989s. Complex classic claret. No hint of modernism. Attractive spicy note on the end. Very neat. 18.5/20 points. Drink now through 2030. (JR) (12/2014)


1989 Château Margaux

100 points Wine Spectator
This is still just a baby, offering currant and berries, with dried flowers that turn to subtle cedar and dried fruits. Structured and full-bodied, with ultrafine tannins and supersilky texture. This is so tight and powerful, but still backward. The palate builds and builds, with amazing tannins. A little chewy, this needs years still. You can drink it of course, but a waste now. (Web Only-2010)

97 points Wine Spectator
This is about as alluring as it gets aromatically, with singed alder, juniper, bay and charcoal notes out front, hinting at power but turning beguiling as they flow into the core of steeped red currant, dried currant and black tea. The charcoal note makes an encore, with a lovely twinge of old-school character holding the finish. Always a great debate vis-à-vis the '90, but the slightly darker profile here gives this wine a lovely bit of extra drama. (JM, Web Only-2014)

Jancis Robinson
Very deep glowing dark ruby with lots of maturity at the rim. Not especially sweet and ripe on the nose – more minerals and sweetness. Lovely richness yet complete and and heady on the palate. Sweet round yet not earthy and velvety – still with this quite extraordinary freshness and vitality. Really remarkable for this vintage! So flattering and long and complete. 19/20 points (JR) (4/2008)

[simon29]

Fait !

dit à ton autre moitié de le faire s'il l'a pas fait encore

Ce n est pas lui qui manque

[jee27]

Fait !

dit à ton autre moitié de le faire s'il l'a pas fait encore

Ce n est pas lui qui manque

Qu'est-ce que ta boule de Crystal nous réserve Simon?

[Hanibal]

Fait !

dit à ton autre moitié de le faire s'il l'a pas fait encore

Ce n est pas lui qui manque

Qu'est-ce que ta boule de Crystal nous réserve Simon?

il a l'air d'un insider ce Simon !

[jee27]

dit à ton autre moitié de le faire s'il l'a pas fait encore

Ce n est pas lui qui manque

Qu'est-ce que ta boule de Crystal nous réserve Simon?

il a l'air d'un insider ce Simon !

Ouais il pense qu'il connait tout lol !!

[simon29]

Ce n est pas lui qui manque

Qu'est-ce que ta boule de Crystal nous réserve Simon?

il a l'air d'un insider ce Simon !

Ouais il pense qu'il connait tout lol !!

Parole de l evangile !